Grape variety Chardonnay
Vineyard Santa Lucia, Škrinjari
Vineyard age 50 years
Vineyard orientation southwest, west
Growing form one sided guyot
Soil composition limestone, flysch, clay
Vintage time september
Vintage by hand
Yield 1,5-2 kg
Vinification manual grape selection, cold maceration, pressing, fermentation, sur lie, batonage
Aging inox tank
Alcohol by volume 12,8
Total acidity 5,2
Unfermented sugar 3,7
Serving temperature 10-12 °C
This variety is produced from grapes that are harvested at full ripeness and vinified at controlled temperature after a cold maceration.The fruit pulp is prominent in this wine, it has hints of banana, pineapple and peach. Upon tasting, softness and minerality prevail, giving it a pleasant tasting length and freshness. This wine pairs perfectly with seafood (shells, scallops, mussels) grilled white fish and classic risotto. It pairs well with asparagus and traditional Istrian cuisine.